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How Anti-Inflammatory Foods Can Boost The Efficacy Of Lyme Disease Treatment

In spite of the fact that Lyme disease cases are growing in number, there is still much confusion about how best to diagnose and treat this complex condition. Caused by the bacterium borrelia burgdorferi, Lyme disease is transmitted by blacklegged ticks (also known as deer ticks) infected with this bacterium. People who visit a doctor after noticing early symptoms of Lyme disease such as fever, body aches, or a rash resembling a target may receive blood tests to check for antibodies against borrelia burgdorferi. If the tests are positive, patients are generally treated with antibiotics for 10 to 21 days, and many make a full recovery.

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